Autumn Green Tomato Pickle Our second take on the Summer's best ferment

First produced: 
Fermentation time:  days
Average fermentation temperature:  21°c
Autumn Green Tomato Pickle

Description

This is a new spin on our 2018 version which was a HUGE success. It still has the wonderful acidity of the first batch but is not as hot.

The brine is simply sublime and has lots of uses:

  • Sautée fresh greens and add a splash of brine at the end.
  • Mix it into a salad dressing as a partial replacement for salt and vinegar.
  • OR you could add it to a Bloody Mary to make it extra special!

Ingredients & Sourcing

  • Green Tomato
    • Proportion of total by weight: 92%
    • Source: Rocky Top Farm 🌿
    • Origin: Penna, TAS
  • Red Onion
    • Proportion of total by weight: 2.8%
    • Source: Fat Carrot Farm 🍏
    • Origin: Oyster Cove, TAS
  • Garlic (Scape & Clove)
    • Proportion of total by weight: 1.25%
    • Source: Rocky Top Farm 🌿
    • Origin: Penna, TAS
  • Yellow Chili
    • Proportion of total by weight: 1.15%
    • Source: Rocky Top Farm 🌿
    • Origin: Penna, TAS
  • Serrano Chili (Prefermented with Koji)
    • Proportion of total by weight: 0.15%
    • Source: Fat Carrot Farm 🍏
    • Origin: Oyster Cove, TAS
  • Oregano
    • Proportion of total by weight: 0.05%
    • Source: Southern Wild's Back Garden 🍏
    • Origin: Penna, TAS
  • Chipotle
    • Proportion of total by weight: 0.06%
    • Source: Spice Wholesaler 🔮
    • Origin: Unknown
  • Rainbow Peppercorn
    • Proportion of total by weight: 0.05%
    • Source: Spice Wholesaler 🔮
    • Origin: Unknown
  • Salt
    • Proportion of total by weight: 2.9%
    • Source: Tasman Sea Salt
    • Origin: Swansea, TAS

Legend

🌿 A Certified Organic ingredient.

🌻 A Biodynamic ingredient grown to a Demeter Certification.

🍏 An "organically grown" ingredient. No use chemical of fertilizers or sprays as far as we know. Not certified.

🔮 A conventionally produced ingredient. May contain trace chemicals or pesticides.

👩‍🌾 A wild harvested ingredient. Sustainably harvested. May contain trace chemicals or pesticides.

An ingredient outside the food code and not subject to certification criteria. May contain trace chemicals or pesticides.